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Apple Wood powdered smoke is a mild, pleasant, well-balanced smoke. Highly preferred for flavor. Powdered smokes are ideal for applying on meats to get that smoke flavor from a traditional smoker.
Hickory powdered smoke is intense, very smokey and sweet. Use mildly as a little goes a long way. Hickory smoke is iconic in the Midwest and South Eastern part of the USA and is revered by pitmasters. Powdered smokes are ideal for applying on meats to get that smoke flavor from a traditional smoker.
Mesquite Powdered Smoke is smokey, nutty, but less intense and sweeter than Hickory smoke. It finds itself in between the more intense Hickory and the more subtle Apple Wood. Powdered smokes are ideal for applying on meats to get that smoke flavor from a traditional smoker.
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